Salt and Pepper Pork Chop

Crispy on the outside, tender inside!
Marinated pork chops deep-fried to golden perfection, tossed with salt, garlic, and chili—savory and irresistible.

Heating Instructions：

Microwave: Heat on medium for 2–3 minutes. Cover lightly to retain moisture.

Air Fryer/Oven: Preheat to 180°C (356°F), heat for 6–8 minutes to restore crispiness.

Recommended Pairings：

Stir-Fried Vegetables： Balances flavor and adds freshness

Steamed Rice： Perfect to soak up all the flavors

Hot & Sour Soup： Adds spice and richness to the meal