Salted Egg Custard Bread 110 g

Salted Egg Custard Bread 110 g

$5.99/ 110 g
Category: Bread
Origin: United States
Status:Out of Stock

Description

  • Storage: Refrigerate or freeze immediately upon receipt (freezing recommended)
  • Shelf Life: 5–7 days refrigerated, 20–25 days frozen
  • Serving Instructions:
    1. Microwave: Lightly spray bread with water, heat for 10–30 seconds (for refrigerated bread)
    2. Oven/Air Fryer: Preheat to 275°F, bake for 5–10 minutes (for frozen bread)
    3. Steamer: Steam for 3–5 minutes after water comes to a boil
  • Allergens: Milk, eggs, wheat

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