Only the very best of Sarangani Bay's milkfish are harvested and expertly de-boned to remove 97% of all fish bones. This marinated boneless milkfish is the perfect canvas for making the most traditional Filipino dishes and an affordable option for great tasting meals. Seasoned to perfection in the classic blend of black pepper, garlic, salt and vinegar.
Ingredients: Milkfish, ground peppercorn, garlic, salt, vinegar.
Storage Conditions: Keep frozen.
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