Description
This broth features the delicate flavor of sea bream and the subtle aroma of scallops.
Can be used in a variety of dishes.
Takikomi gohan (seasoned rice), ochazuke (rice with tea), etc.
Easy to prepare.
Takikomi gohan: Dilute 1 of this product with 14 of water.
Elegant finish.
Based on a soup base made from fresh sea bream, it is enhanced with the umami flavors of kelp and scallops.
Somi Shokuhin Sea Bream Dashi 1.8L Product Specifications
Other | Ingredients:Sea Bream Extract (Made in Japan), Salt, Fermented Seasoning, Sugar, Soy Sauce, Kelp Extract, Scallop Extract, Protein Enzyme Hydrolyzate/Seasoning (Amino Acids, etc.), (Contains Wheat, Mackerel, and Soybeans) |
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Somi Shokuhin Sea Bream Dashi 1.8L 1 each
$
116
99