Made with Kinka mackerel landed at Ishinomaki Port STONEROLLS' "Kinka mackerel boiled in water 190g" is a high-quality boiled canned product made from Kinka mackerel, a brand of mackerel landed at Ishinomaki Port in Miyagi Prefecture, and canned fresh without freezing. In order to bring out the maximum flavor of the ingredients, it is seasoned only with "Date no Umami Shio" for a simple yet luxurious finish. Kinka mackerel is a brand that can only be named after those landed at Ishinomaki Port, among the large, fatty mackerel caught in the northern Pacific Ocean area including off the coast of Sanriku and Kinkasan, and is characterized by its fatty texture and soft flesh. This canned product is made using a raw packing method to maintain its freshness and soften even the bones, making it easy to eat and allowing you to fully enjoy the original flavor of the mackerel.

STONEROLLS STONEROLLS STI FOOD HOLDINGS STONEROLLS Jinhua Mackerel Boiled 190g Product Specifications