Takara Hon Mirin Sweet Rice Wine 500ml 610 g

Takara Hon Mirin is a sweet rice wine made from 100% Japanese rice. It has a rich, sweet flavor that enhances many dishes and is made with just rice and alcohol, using natural fermentation methods. It works well in both Japanese and international recipes, making it a versatile ingredient in any kitchen. This mirin is a favorite among chefs and home cooks for its ability to elevate both savory and sweet dishes. Use it in stir-fries, dressings, or even desserts to enhance the flavor of your meals.

Features

• Made with domestically sourced rice for authentic flavor.
• Brewed with rich rice koji for natural sweetness and umami.
• Easy-to-pour design with a slim neck and wide cap.

Details

• Net contents: 500ml
• Made in Japan