Our best-selling Pu-erh tea, a traditional fermented green tea from the Yunnan Province of China. Being rich in potent antioxidants and minerals and vitamins, it’s been known for a long list of health and beauty benefits. We use the high-pressure steam sterilization method, roast the leaves at two different temperatures, and then blend them masterfully to achieve a rich and malty yet smooth, well-balanced flavor and aroma. It’s delicious hot or iced, suitable for cold brew as well. Available now in this mini taster pack of 4 teabags.

Preparation

Hot Brew: For a perfect cup of tea, place 1 teabag in 150-300ml of freshly boiled water, steep for just 30 seconds to 2 minutes and take out the teabag. Can be steeped multiple times. For a large teapot (600-800ml), steep 1 teabag for 5-15 minutes.

Cold Brew: Place 1 teabag in a pitcher of water (1000ml) and let it steep overnight in the refrigerator.

Shelf life: 12 months from the production date

*Store in a cool and dry place away from direct sunlight.

Ingredients: 100% Pu-erh (Camellia sinensis) from China

Net Weight: 0.7oz (20g), Tea Bag Weight: 5g, Count: 4 Tea Bags

Product of Japan