Korean Spicy Rice Cakes | 떡볶이
Korea's most famous street food featuring chewy rice cakes in sweet and spicy sauce
Why Our Spicy Rice Cakes?
- Authentic Korean rice cakes with perfect chewy texture that Koreans love
- Signature gochujang sauce - the perfect balance of spicy, sweet, and savory
- Traditional street food recipe representing iconic Korean comfort food
- Includes fish cakes for added protein and authentic flavor
- Ready to heat and enjoy - bring Korean street food home in minutes
How to Enjoy:
- Heat thoroughly until sauce thickens and rice cakes are tender
- Perfect as snack or light meal any time of day
- Great with Korean fried chicken or other Korean dishes
- Popular comfort food for rainy days or late-night cravings
- Add cheese or ramen noodles for popular Korean fusion variations
What Makes It Special:
- Chewy rice cake texture that's uniquely satisfying and addictive
- Authentic gochujang sauce with complex layers of heat and sweetness
- Iconic Korean street food beloved across all generations
- Quick and easy preparation for instant Korean comfort
- Nostalgic flavors that transport you to Korean street markets
Product Details:
- Keep frozen until ready to use
- Heat thoroughly before serving
- Includes rice cakes, fish cakes, and sauce
- Authentic Korean street food recipe
- Ready-to-cook convenience
"Korea's ultimate comfort snack - chewy, spicy, and irresistibly addictive"
Traditional Korean spicy rice cakes featuring tender, chewy rice cakes and fish cakes in authentic gochujang-based sauce. This iconic Korean street food delivers the perfect combination of heat, sweetness, and satisfying chewiness that has made tteokbokki one of Korea's most beloved comfort foods for generations.
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