Vinh Thuan Vietnamese Pancake Mix 14.1oz 400 g

I like this banh xeo flour the most because it has a very Vietnamese flavor and is extremely affordable Banh xeo flour can not only be used to make banh xeo but can also be used to make other crispy fried dishes such as shrimp, squid, or vegetables. In addition, it can also be used to make other types of cakes such as banh khot, or vegetarian dishes, depending on the creativity of the cook. More details: Make a crispy crust for fried dishes: Banh xeo flour can be used as a crispy fried flour to marinate seafood (shrimp, squid) or vegetables (potatoes, eggplant) before frying, creating a thin, crispy and attractive crust. Replace crispy fried flour: In case you don't have crispy fried flour, you can use banh xeo flour to make fried dishes crispy. Making Banh Khot: Although there are slight differences in the recipe, Banh Xeo flour can still be used to make Banh Khot, especially when combined with coconut milk to create fat. Making vegetarian dishes: Banh Xeo flour can be used to make vegetarian dishes such as vegetarian Banh Xeo, combined with vegetables, mushrooms, tofu, bringing delicious, crispy flavor. Creating characteristic color and flavor: Banh Xeo flour often has turmeric powder added, helping to create a beautiful yellow color and characteristic flavor for the dish. Adding crispiness to the cake: Adding tapioca starch or glutinous rice flour to Banh Xeo flour can help the cake become crispier.

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