Product Features:

• Taiwanese stir-fry flavor
• Rich aroma of basil, ginger, and garlic
• Enhanced with clams for added umami

This classic dish is created by stir-frying garlic and ginger over high heat, then adding the sweetness of clams and the unique fragrance of basil, resulting in a flavorful and aromatic clam dish. One plate is never enough!

Storage Instructions: Store at room temperature in a cool, dry place.

Shelf Life: 180 days

Precautions:

• This product contains fish, sesame, gluten-containing grains, and soy products. The production line also processes crustaceans, peanuts, milk, eggs, nuts, and mollusk products.
• The manufacturing date, expiration date, product ingredients, and usage instructions are all marked on the packaging or product.
• Due to differences in photography, the images on the product webpage may slightly differ from the actual product. Please refer to the actual product shipped by the manufacturer.