Wu Gu Dao Chang instant noodles resemble the classic flavors of Chinese cuisine. Authentic Shanxi aged mature vinegar brewed from select sorghum, barley, and peas are used to achieve a deep, mellow acidic flavor. The sauce is made of beef with Pixian bean paste, chili sauce, and a variety of fragrant spices. The noodles are steamed and chewy. The tendons are soft and smooth, and the taste is rich and mellow.
Bread, Powder Pack, Sauce Pack, Vinegar Pack
Wu Gu Dao Chang Instant Noodles, Artificial Hot and Sour Beef Flavor