Wu Gu Dao Chang sour bamboo shoot and beef instant noodles are more than your average instant ramen. These noodles are steamed until soft and fluffy and made with only the freshest, crisp bamboo shoots. The soup base is made of beef bones that have been simmered for two hours for a rich and mellow broth. Enjoy large pieces of crunchy, sour bamboo shoots and heart beef broth in every bite!
Noodles: Wheat flour, acetate starch, edible salt, gluten, phospholipids, sodium carbonate.
Seasoning powder: Edible salt, monosodium glutamate, vegetarian meat, beef powder seasoning powder, seafood powder seasoning, kimchi powder, dehydrated coriander, maltodextrin, spices.
Seasoning sauce: Refined butter, rapeseed oil, soaked rice spicy, beef bone white soup, sauerkraut, garlic, ginger, white sugar, chili powder, edible salt.
Sour bamboo shoot flavor package: Bamboo shoots, refined vegetable oil, edible salt, white sugar, monosodium glutamate, citric acid, spices.
Allergens: Contains wheat, gluten, soy products, fish products, and crustacean products. May contain peanuts, eggs, and sesame products.
Storage conditions: Please store in a cool and dry place, and at room temperature. The shelf life is 9 months.
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