Yopokki Instant Tteokbokki - 4 Flavors (8 Cup) - Quick & Easy Korean Food

Best Before: Enjoy our delicious Tteokbokki before the date that’s one year after the manufacture date you’ll find on the package!

Exclusive to Weee : 8 Cup Per Order

Cheese : 2 Cup
Sweet & Mild Spicy : 2 Cup
Onion : 2 Cup
Jjajang : 2 Cup

We are proud to bring you the ultimate Korean soul food experience with our Tteokbokki.

Quick & Delicious Recipes

Put rice cake and powdered sauce in a container, pour water and microwave for 2 minutes 30 seconds. Remove from microwave, cover and wait for 30 seconds.The texture of the rice cake is doubled.

You can also add garnishes such as green onion, gochujang sauce, cheese, and boiled egg to your liking!

High-Quality Tteokbokki
Tteokbokki, or Korean spicy rice cake, is a highly popular Korean street food and a delicious comfort food served in restaurants and cooked in homes. Our premium quality instant tteokbokki lets you enjoy the soft, chewy rice cakes in a sweet and mild spicy flavor in just 3 minutes. It’s quick and delicious to enjoy an authentic tasting meal that is super easy for anyone to cook. Perfect for those who don’t know how to cook or don’t have time for elaborate cooking.

A Delicious Instant Dish
Enjoy this beloved Korean dish without the hassle of making it from scratch. Perfect for satisfying those tteokbokki cravings!

Ingredients
Cheese : Rice cake[rice, salt, citic acid, ethly alcohol] / Seasoning[whey powder, white sugar, buttery cheddar seasoning(corn starch, whey, palm oil, dextrin, synthetic cheddar cheese flavor), concoction(starch syrup, processed butter, milk cream, whey protein powder, citric acid), dextrin, monosodium glutamate, red pepper powder, composite seasoning powder, modified starch, onion, refined salt, carrot, grated parmesan cheese, calcium phosphate tribasic, parsley flakes, paprika oleoresin]
Sweet & Mild Spicy : Rice cakes [rice, refined salt, acidity regulator, grain alcohol] / sauce[tomato ketchup(tomato paste, high fructose corn syrup, fermentation vinegar, refined salt, white sugar), purified water, white sugar, low sweet sugar, red pepper paste{starch syrup, flour, red pepper paste(red pepper powder, refined salt, garlic, onion), defatted soybean powder, refined salt}, high fructose corn syrup, composite seasoning, apple puree, onion, refined rice wine, garlic, red pepper powder, refined salt, chilli oil, acidity regulator, lemon extract, oleoresin paprika, emulsifier, flavor enhancer, black pepper powder, xanthan gum]
Jjajang : Rice cakes [rice, refined salt, acidity regulator, grain alcohol] / seasoning[white sugar, powdered soy paste-H(soy paste, wheat, refined salt), maltodextrin, palm oil seasoning powder MF, caramel powder, Topokki seasoning, stir-fried bean flour, dried onion, potato flakes, dried carrot, glutinous corn starch, silica, monosodium L-glutamate, stir-fried onion powder, dried onion powder, dried welsh onion, onion seasoning oil, chilli powder, flavored oil]
Onion : Rice cakes [rice99.1%, refined salt, acidity regulator, grain alcohol] / seasoning[white sugar, blended cheese powder(vegetable oil, lactose, natural cheese, refined processed fat, sodium caseinate), whey powder, potato flake, palm oil seasoning powder MF, whole milk powder, Topokki seasoning, refined salt, dried onion, stir-fried onion powder, cheese favored powder, silica, maltodextrin, blended butter powder, onion seasvoning oil, Basil whole, combined favoring agent(cheese flavor), oleoresin paprika]

Allergy Notice
Cheese : Milk, Wheat, Soybean
Sweet & Mild Spicy : Wheat, Tomato, Soybean
Onion : Milk, Soybean
Jjajang : Soybean, Wheat

Storage
Please store in a cool, dry place away from direct sunlight.

Country of Origin
South Korea

Quality You Trust
Our products meet FDA standards and are safe for export to the US.