Dianyuan Osmanthus Sauce from Yunnan is a distinctive jam, and here is its relevant introduction:
Basic Information
• Brand: Dianyuan is a characteristic food brand in Yunnan, specializing in the production of various Yunnan-style specialty foods.
• Place of Origin: Located in Kunming, Yunnan. The local climate is suitable for the growth of osmanthus, providing high-quality raw materials for the osmanthus sauce.
• Ingredients: Edible osmanthus flowers, white granulated sugar, maltose, honey, citric acid.
Characteristics
• Rich Aroma: High-quality osmanthus flowers locally sourced in Yunnan are selected. The floral aroma is rich, mellow and fragrant. Once you open the bottle cap, the strong fragrance of osmanthus will rush to your nostrils, instantly enhancing the aroma level of the food.
• Rich Taste: The combination of honey, maltose and white granulated sugar gives it a rich and layered sweetness. Coupled with the delicate fragrance of osmanthus flowers, it is sweet but not cloying. You can feel the fineness of each osmanthus petal with every bite.
• Excellent Quality: There are no unnecessary artificial pigments, flavors, etc. added, maintaining the natural flavor of the osmanthus sauce. The sauce is thick and you can see plenty of osmanthus petals in it.
Ways of Eating
• Spreading: It can be spread on toast bread to add a sweet taste and unique aroma to the bread.
• Beverage Seasoning: Add it to beverages such as tea, coffee, and yogurt to make their tastes more diverse.
• Making Pastries: It is an ideal filling for making sweet dumplings, mooncakes, pastries and other desserts. It can also be used to make osmanthus-flavored snacks like osmanthus cakes, making the pastries full of osmanthus fragrance.
Storage Method
Store it in a ventilated, cool and dry place, and avoid direct sunlight to maintain its quality and flavor.