Liu Jia Ersi — Dried Yunnan Rice Noodles

English Product Description

Liu Jia is a well-known brand with over 30 years of history in Dehong, Yunnan.
Made from high-quality rice using traditional fermentation technology, these dried rice noodles have a soft, chewy, and springy texture with rich rice fragrance.

• Only three simple ingredients: rice, water, and starch.

• No artificial additives, healthy and suitable for all ages.

• Versatile: can be boiled, stir-fried, steamed, or served cold.

• Easy to store with long shelf life.

Cooking Instructions

1. Soak the noodles in cold water for 5–8 hours (or overnight).

2. Boil water and cook the soaked noodles for 30 seconds to 1 minute.

3. Add sauce, pickled vegetables, chili oil, and seasonings to serve.