Yunnan Green Chinese Prickly Ash Sauce 200 g

1. **Rich and Mellow Numbing Taste**: Green Chinese prickly ash is the core ingredient of this sauce, endowing it with a rich and mellow numbing taste. This numbing taste is different from that of red Chinese prickly ash. It is fresher and crisper. When you first taste it, you will feel a slight tingling sensation on the tip of your tongue. Then, this numbing taste gradually spreads throughout the entire mouth, giving you a long-lasting and comfortable experience of numbing aroma, as if it can activate every taste bud and make you unable to stop eating.
2. **Fresh and Unique Aroma**: Green Chinese prickly ash itself has a fresh and unique aroma, similar to the fragrance of citrus fruits, with a hint of herbal scent. During the process of making it into a sauce, this unique aroma is fully retained and released, and it blends with other ingredients to form a distinctive composite aroma. When you open the bottle of the sauce, the fresh aroma that rushes to your nose can instantly whet your appetite.
3. **Slightly Spicy to Add Flavor**: Although the main feature of the green Chinese prickly ash sauce is its numbing taste, it usually also has a certain slightly spicy taste. This spiciness is not the kind of intense and stimulating spiciness, but it just right adds a different flavor to the sauce. It matches with the numbing taste and the aroma, enriching the overall taste layers and making the flavor of the sauce more full.
4. **Delicate and Smooth Texture**: High-quality Yunnan green Chinese prickly ash sauce is very particular about the production process. Through fine grinding and blending, the texture of the sauce is made delicate and smooth. Whether it is spread on bread or used for dipping or cooking, it can evenly adhere to the surface of the ingredients, bringing a good taste experience.
5. **Long-lasting Aftertaste**: After tasting the green Chinese prickly ash sauce, there will be a faint mixed taste of numbing aroma and other spices lingering in your mouth, with a long-lasting aftertaste. This aftertaste not only allows you to still feel the unique charm of the sauce after tasting it but also makes you can't help but want to try it again to experience the unique taste spreading in your mouth.