Yunnan Wild Tamarind from 500 グラム

1. **Distinct Sour Taste**: The most prominent flavor of wild tamarind from Yunnan is its obvious sour taste, which is rich and multi-layered. This sourness is not sharp and pungent but carries a natural fruity acid aroma, similar to the mixed sour taste of lemons and hawthorns, yet it has its own unique characteristics. When you first taste it, the sourness may instantly stimulate your mouth to secrete a large amount of saliva, giving a strong impact on the taste buds. However, after getting used to it, you will find this sour taste refreshing and appetizing, which can effectively stimulate your appetite.
2. **Accompanied by Sweetness**: After experiencing the intense sour taste, the sweetness of the wild tamarind will gradually spread in your mouth. Its sweetness is not strong but relatively gentle and natural. It interweaves and neutralizes with the sour taste, forming a unique balance between sourness and sweetness. This subtle sweetness adds richness to the overall flavor, making the taste of wild tamarind more pleasant. It's so addictive that you can't help but take another bite and keep tasting it.
3. **Rich and Mellow Fruit Aroma**: The wild tamarind from Yunnan has a rich and mellow unique fruit aroma. This aroma is similar to the mixed fragrance of tropical fruits, with a faint hint of pineapple, mango, and some indescribable unique scents. When you peel off the shell of the tamarind, the rich fruit aroma will rush to your nose. During the tasting process, the fruit aroma blends with the sweet and sour flavors, further enhancing the flavor experience and bringing a fresh and natural taste enjoyment.
4. **Rich in Texture**: In addition to its unique flavor, the texture of wild tamarind is also quite rich. Its pulp is firm and has a certain degree of toughness, requiring some effort to chew, which brings a special chewing pleasure. At the same time, the pulp may also contain some fine fibers, adding layers to the texture, making each chew a different experience.
5. **Long-lasting Aftertaste**: After eating the wild tamarind from Yunnan, a faint sweet and sour taste and fruit aroma will remain in your mouth, with a long-lasting aftertaste. This aftertaste will persist for a while, allowing you to still feel the unique charm of the wild tamarind for a long time after tasting it. It's as if the lingering charm lingers on your tongue, making you unforgettable.