Shanghai Scallion Oil is a traditional Chinese seasoning sauce made from premium soybean oil and fresh green onions, slow-cooked to bring out a rich and savory aroma.

Perfect for noodles, rice, vegetables, and more. Just one spoon enhances the flavor instantly, making it a versatile pantry essential.

Net Weight: 230g (8.11 oz)
Storage: Store in a cool, dry place. Refrigerate after opening.