tteokbokki 1191 g

Weight: 70oz 
Expiration date: 7 days refrigerated from manufacturing day 
Product capacity: 3 ~ 4 people once times 
How to ingest: Simple 
How to store: refrigerator 

[Eat like this.] 
1. Cut the fish cake to the size that is easy to eat. Boiled eggs are prepared by the shell. 

2. Pour 1000ml of water into the hot pot and loosen the sauce (adjusted sauce according to your preference) 

3. Put all rice cakes, eggs, fish cakes, vegetables and noodles and boil about 10 minutes to 12 on medium heat. 

(The sauce is enough, so if you put them all, you can be salty. 

Add sausage or ramen to suit your preference and adjust it.)

*Allergen (Contains): Wheat, Fish, Soybean, Shellfish (Oyster), Milk