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Catlover
08/08/2022
FollowThere are more than 40 spring fish in a box, which is a good deal! Remove the gills and intestines of the multi-spring fish, wash it, and dry it with kitchen paper. Then add an appropriate amount of black pepper, sea salt, garlic powder, chili powder, olive oil, corn flour and flour, and marinate the sauerkraut for about 10-20 minutes. Preheat the air fryer (360 degrees F, 5 minutes). Then place the sashimi into the fryer liner in batches. 360 degrees Fahrenheit for 15 minutes, every 4 minutes, turning over. When eating, if you feel that the saltiness is not enough, you can sprinkle some salt and pepper or Huai salt. If you like spicy food, you can sprinkle some chili powder. Delicious sauerkraut is ready! Crispy, no fishbone, just right! 😋
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