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Manning
11/06/2022
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The texture is almost the same as the rice noodles in restaurants. You can eat beef noodle with sour soup at home. It is really satisfying, very gluten, and you can eat it two or three times. You can soak it for a few hours before making it, and it will become softer. Originally, I just tried it to satisfy my addiction to eating rice noodles. I bought three packs immediately after eating it, very fragrant!
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