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Kit Chen Tong
11/15/2022
FollowThese butter bread is soft and pillowy. It has a strong aroma of butter and reminds me very much of a doughy croissant. I usually eat them for breakfast with either Spam or ham and an egg, but is also great for anytime of day. When I'm in a hurry and need to run, I would just grab one and eat it as it and it's still tasty!
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