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Kanacoconuts
11/18/2022
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Supermarkets near the US don't sell cooking sake, so it's very useful. I use it when simmering vegetables with sake, soy sauce, and mirin, or before grilling or simmering to remove the smell of fish.
It's 1L, so if you buy it once, you don't have to buy it for months, so it's convenient.
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