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Noko
02/09/2023
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Udon konjac noodles. It is convenient to use right after rinsing with water according to the recipe. Existing Japanese or Chinese konjac noodles were annoying because the smell remained in the food unless they were boiled in vinegar water. Konjac noodles are not meant to be eaten because they are delicious. It is eaten because it is low in calories and high in satiety. satisfaction.
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