I have used more than 8 carbon steel pots. The River light should be the best one. You only need to clean the pot when you open it. As long as you follow the method of use, it really doesn’t stick. The color of the fried fish is just right, and there is no stickiness at all from the pan! Thank you Weee for the usage method attached under the pot. It is very clear that even the time for crawling the text is saved.
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