Name: Garlic Asparagus
Uploaded: 2025-06-20T02:13:01.000Z
Description: You can stir-fry or mix it with cold vegetables. I like garlic-flavored asparagus. This dish has a strong garlic flavor and is crisp and refreshing. Before stir-frying, you need to blanch it in boiling water for 30 seconds. Then season it with garlic, salt, and matsutake mushrooms and it will be delicious😋

You can stir-fry or mix it with cold vegetables. I like garlic-flavored asparagus. This dish has a strong garlic flavor and is crisp and refreshing. Before stir-frying, you need to blanch it in boiling water for 30 seconds. Then season it with garlic, salt, and matsutake mushrooms and it will be delicious😋

Garlic Asparagus

龙须菜炒食或凉拌都可以，我喜欢蒜香龙须菜，这道菜色蒜香浓郁，清脆爽口。炒之前需要开水烫个30秒。然后蒜，盐，松茸调味就很好吃😋

蒜香龙须菜

龍須菜炒食或涼拌都可以，我喜歡蒜香龍須菜，這道菜色蒜香濃鬱，清脆爽口。炒前需要開水燙個30秒。然後蒜，鹽，松茸調味就很好吃😋

You can stir-fry or mix it with cold vegetables. I like garlic-flavored asparagus. This dish has a strong garlic flavor and is crisp and refreshing.Before stir-frying, you need to blanch it in boiling water for 30 seconds. Then season it with garlic, salt, and matsutake mushrooms and it will be delicious😋

볶아도 되고, 차가운 채소와 섞어도 좋아요. 저는 마늘향 아스파라거스를 좋아해요. 마늘 향이 강하고 아삭하고 상큼한 맛이 일품이에요.볶기 전에 끓는 물에 30초간 데쳐주세요. 마늘, 소금, 송이버섯으로 간을 하면 더욱 맛있어요.😋

마늘 아스파라거스

炒め物にしたり、冷たい野菜と和えたりできます。私はニンニク風味のアスパラガスが好きです。ニンニクの風味が強く、シャキシャキとした食感でさっぱりとした味わいです。炒める前に、沸騰したお湯で30秒ほど茹でてください。その後、ニンニク、塩、松茸で味付けをすると美味しくなります😋

ガーリックアスパラガス

Bạn có thể xào hoặc trộn với rau củ lạnh. Tôi thích măng tây có hương tỏi. Món ăn này có hương tỏi nồng và giòn, tươi mát.Trước khi xào, bạn cần chần qua nước sôi trong 30 giây. Sau đó nêm tỏi, muối và nấm matsutake là sẽ rất ngon😋