Name: Benbang braised lion head Shanghai style red sauce meat ball
Uploaded: 2023-05-14T22:04:23.000Z

recipe: minced meat eggs Onion corn starch braised sauce fresh soy sauce sugar cooking wine ginger The recipe passed down to me by my grandmother, without the addition of auxiliary ingredients, the method of pure meat is also fragrant on the outside and tender on the inside. I would like to share with you! Welcome to buy! recipe: minced meat egg Onion corn starch braised sauce fresh soy sauce sugar cooking wine ginger The recipe passed down to me by my grandmother, without the addition of auxiliary ingredients, the method of pure meat is also fragrant on the outside and tender on the inside. I would like to share with you! Welcome to buy!

Benbang braised lion head Shanghai style red sauce meat ball

recipe:minced meateggOnioncorn starchbraised saucefresh soy saucesugarcooking winegingerThe recipe passed down to me by my grandmother, without the addition of auxiliary ingredients, the method of pure meat is also fragrant on the outside and tender on the inside. I would like to share with you!Welcome to buy!食谱：肉沫鸡蛋葱沫玉米淀粉红烧汁鲜酱油糖料酒姜外婆传给我的食谱，没有辅料的添加，纯肉的做法也是外香里嫩的口感和大家分享！欢迎跟买！

本帮红烧狮子头 Shanghai style red sauce meat ball 

recipe:minced meateggsOnioncorn starchbraised saucefresh soy saucesugarcooking winegingerThe recipe passed down to me by my grandmother, without the addition of auxiliary ingredients, the method of pure meat is also fragrant on the outside and tender on the inside. I would like to share with you!Welcome to buy!recipe:minced meateggOnioncorn starchbraised saucefresh soy saucesugarcooking winegingerThe recipe passed down to me by my grandmother, without the addition of auxiliary ingredients, the method of pure meat is also fragrant on the outside and tender on the inside. I would like to share with you!Welcome to buy!

레시피:다진 고기달걀양파옥수수 전분찐 소스신선한 간장설탕요리 와인생강외할머니께서 전수해주신 레시피로 부재료를 넣지 않고 겉은 향긋하고 속은 부드러운 순고기로 만드는 비법을 여러분과 함께 나누고 싶습니다!구입을 환영합니다!레시피:다진 고기계란양파옥수수 전분찐 소스신선한 간장설탕요리 와인생강외할머니께서 전수해주신 레시피로 부재료를 넣지 않고 겉은 향긋하고 속은 부드러운 순고기로 만드는 비법을 여러분과 함께 나누고 싶습니다!구입을 환영합니다!

Benbang 사자 머리 조림 상하이 스타일 레드 소스 미트볼

レシピ：ひき肉卵タマネギコーンスターチ煮込みソース生醤油砂糖料理酒ショウガ祖母から受け継いだレシピで、副原料を一切加えず、外は香ばしく、中は柔らかく仕上げた純粋な肉の作り方を皆さんにもシェアしたいと思います！購入へようこそ!レシピ：ひき肉卵タマネギコーンスターチ煮込みソース生醤油砂糖料理酒ショウガ祖母から受け継いだレシピで、副原料を一切加えず、外は香ばしく、中は柔らかく仕上げた純粋な肉の作り方を皆さんにもシェアしたいと思います！購入へようこそ!

弁邦獅子頭煮込み上海風紅ソース肉団子

công thức:thịt bămtrứngCủ hànhbột ngôsốt omnước tương tươiđườngNấu rượugừngCông thức do bà nội truyền lại cho mình, không cần thêm nguyên liệu phụ, cách làm thịt nhuyễn cũng thơm bên ngoài, mềm bên trong, mình xin chia sẻ cùng các bạn!Chào mừng bạn đến mua!công thức:thịt bămtrứngCủ hànhbột ngôsốt omnước tương tươiđườngNấu rượugừngCông thức do bà nội truyền lại cho mình, không cần thêm nguyên liệu phụ, cách làm thịt nhuyễn cũng thơm bên ngoài, mềm bên trong, mình xin chia sẻ cùng các bạn!Chào mừng bạn đến mua!