Name: Broken lotus root - lotus root 2.4-2.7 lbs
Uploaded: 2023-08-16T17:22:18.000Z
Description: Lotus root 2.4-2.7 lbs Select high-quality lotus root, without artificial bleaching, with scattered rust color (not bad), it is crispy when fried, steamed with flour, and made into balls to increase the smooth taste. Sweet taste, rich nutrition, stir-fry, stew, cold salad, etc., can be done in various ways.

Lotus root 2.4-2.7 lbs Select high-quality lotus root, without artificial bleaching, with scattered rust color (not bad), it is crispy when fried, steamed with flour, and made into balls to increase the smooth taste. Sweet taste, rich nutrition, stir-fry, stew, cold salad, etc., can be done in various ways.

Broken lotus root - lotus root 2.4-2.7 lbs

莲藕 2.4-2.7磅甄选优质莲藕，未经人工漂白，有散在的铁锈色色泽（不是坏的），炒着吃香脆、蒸着粉糯，做成丸子还可以增加爽滑的口感。口感清甜，营养丰富，炒菜，炖汤，凉拌等均可，做法多样。

藕断丝连——莲藕 2.4-2.7磅

蓮藕 2.4-2.7磅甄選優質蓮藕，未經人工漂白，有散在的鐵鏽色色澤（不是壞的），炒著吃香脆、蒸著粉糯，做成丸子還可以增加爽滑的口感。口感清甜，營養豐富，炒菜，燉湯，涼拌等均可，做法多樣。

Lotus root 2.4-2.7 lbsSelect high-quality lotus root, without artificial bleaching, with scattered rust color (not bad), it is crispy when fried, steamed with flour, and made into balls to increase the smooth taste. Sweet taste, rich nutrition, stir-fry, stew, cold salad, etc., can be done in various ways.

연근 2.4-2.7파운드질 좋은 연근을 선별하여 인공표백하지 않고 녹빛깔이 흩뿌려져(나쁘지 않음) 튀기면 바삭하고 밀가루에 찐 후 둥글게 만들어 부드러운 맛을 더합니다. 달달한 맛, 풍부한 영양, 볶음, 찌개, 냉샐러드 등 다양한 요리가 가능합니다.

부러진 연근 - 연근 2.4-2.7파운드

レンコン 2.4～2.7ポンドレンコンは、漂白剤を使用せず、錆色が散在している（悪くない）良質のレンコンを選び、揚げてカリッとし、小麦粉で蒸して団子にすることで滑らかな味わいが増します。甘みがあり、栄養たっぷり、炒め物、煮込み、冷製サラダなど色々な調理が可能です。

折れたレンコン - レンコン 2.4～2.7ポンド

Củ sen 2,4-2,7 lbsChọn củ sen chất lượng cao, không tẩy trắng, có rải rác màu gỉ sắt (không xấu), chiên giòn, hấp bột, vo viên để tăng độ ngậy. Hương vị ngọt ngào, giàu dinh dưỡng, có thể xào, hầm, salad nguội, v.v., có thể thực hiện theo nhiều cách khác nhau.