Name: Sarangani Bay Marinated Boneless Bangus Milkfish
Uploaded: 2023-09-06T02:50:01.000Z
Description: This is a pretty big fish. It has been marinated. It tasted lemony. I put it in the airfryer for about 22 minutes at 330F. The fish came out really nice and crispy on the outside. The fish is tender and has a lot of meat. I found one tiny bone in the entire fish, so it was cleaned almost perfectly.

This is a pretty big fish. It has been marinated. It tasted lemony. I put it in the airfryer for about 22 minutes at 330F. The fish came out really nice and crispy on the outside. The fish is tender and has a lot of meat. I found one tiny bone in the entire fish, so it was cleaned almost perfectly.

Sarangani Bay Marinated Boneless Bangus Milkfish

这是一条相当大的鱼。它已经腌制好了。尝起来有柠檬味。我把它放在空气炸锅中，330华氏度大约22分钟。鱼出来的时候真的很好吃，外面又脆。鱼肉很嫩，肉也很多。我在整条鱼里发现了一根小骨头，所以它几乎被完美地清理干净了。

萨兰加尼湾腌制无骨班古斯遮目鱼

這是一條相當大的魚。它已經醃製好了。嘗起來有檸檬味。我把它放在空氣炸鍋中，330華氏度大約22分鐘。魚出來的時候真的很好吃，外面又脆。魚肉很嫩，肉也很多。我在整條魚裡發現了一根小骨頭，所以它幾乎被完美地清理乾淨了。

薩蘭加尼灣醃製無骨班古斯遮目魚

This is a pretty big fish. It has been marinated. It tasted lemony. I put it in the airfryer for about 22 minutes at 330F. The fish came out really nice and crispy on the outside. The fish is tender and has a lot of meat. I found one tiny bone in the entire fish, so it was cleaned almost perfectly. 

꽤 큰 물고기입니다. 절인되었습니다. 레몬맛이 났어요. 에어프라이어에 330도에 22분 정도 넣었어요. 생선이 겉은 정말 바삭바삭하게 잘 나왔어요. 생선살이 부드럽고 고기도 많이 들어있습니다. 물고기 전체에서 작은 뼈 하나를 발견해서 거의 완벽하게 청소했습니다.

사랑가니 베이에 절인 뼈 없는 뱅구스 밀크피시

これはかなり大きな魚です。マリネしてあります。レモンの味がしました。 330Fのノンフライヤーに約22分間入れました。魚は外側がカリカリでとても美味しかったです。魚は柔らかくて肉もたっぷり入っています。魚全体に小さな骨が1つあったので、ほぼ完璧に掃除されました。

サランガニ湾の骨なしバンガスサバヒーのマリネ

Đây là một con cá khá lớn. Nó đã được ướp. Nó có vị chanh. Tôi cho nó vào airfryer khoảng 22 phút ở 330F. Con cá trông rất đẹp và giòn ở bên ngoài. Cá mềm và nhiều thịt. Tôi tìm thấy một chiếc xương nhỏ trong toàn bộ con cá nên nó đã được làm sạch gần như hoàn hảo.