Frozen Irish Pork Butt 4.8-5.3 libra(s)

Ingredients list: young fish, vegetable oil, monosodium glutamate, white sugar, chili, edible salt, yeast extract, spices, edible flavors and fragrances

Please store in a cool and dry place, and avoid direct sunlight.

Shelf life: 12 months

High-quality marine fish is carefully selected to be rich in trace elements such as protein, DHA, calcium, iron, and zinc. With the head and tail removed the meat is firm and chewy. Using a 30-year-old secret recipe, carefully selected Dahongpao pepper from an altitude of 1200 meters above sea level and a variety of high-quality spices, the fish is slowly marinated making it spicy, savory, and delicious.