Abalone & Hijiki Fried Rice

Highlights:

• Fresh Abalone and nutritious hijiki were used
• Abalone were grown in the clean waters of Wando
• Can be easily cooked and eaten right away
   

Production and quality control are conducted under the HACCP standard

How  to eat 

[Frypan]

• Heat the frying pan over medium heat
• Place frozen fried rice in a heated frying pan and fry for about 4 minutes
• Add various ingredients according to your preference to enjoy even richer flavor
   

[Microwave]

• Use microwave to heat the fried rice for 4 minutes (700W) / 3.5 minutes (1000W)

Method of Storage:

• Keep Frozen

Ingredients:

• Rice, abalone, hijiki, onion, green onion, mixed soy sauce, carrot, green bell pepper, red bell pepper, processed butter, sugar, canola oil, complex seasoning 1, sesame oil, processed saccharide, garlic, complex seasoning 2, complex seasoning 3, Contains flavor enhancer, pepper powder, milk, soybean, wheat, shrimp, chicken, shellfish