Carrot Granola (Savory)

Prefecture: Ibaraki
Producer: Tokyo Bal
Ingredients: Savory: Organic carrots, organic oats, rice oil, sake kasu (sake lees), rice flour, pumpkin seeds, walnuts, cane sugar, black sesame seeds, soy sauce, salt, onion powder, green seaweed, turmeric powder, sansho (Japanese peppercorn), pepper, chili pepper powder (contains walnut, sesame, and soy)
Vegan, Gluten-free, Dairy-free
Size: 80g

Inspired by the delightful flavors of carrot cake, this nutritious granola combines the convenience of a sweet treat with the benefits of vegetables. 

To make the spicy flavor, the natural subtle sweetness of carrots is balanced with savory ingredients such as black sesame, soy sauce, and green seaweed. A spice blend of turmeric and sansho pepper also brings a bright burst of flavor and spice. 

In partnership with Bell Farm, an organic farm and juice stand, Tokyo Bal’s KAWAIINE Salad To Go product line transforms the by-products of the juice-making process, such as left-over carrot peels, into a delightful snack that incorporates the nutrition of vegetables in their entirety. In addition to creating sustainable food items, they also promote vegan and vegetarian lifestyles to benefit society, animals, and the global environment. 

Suggested uses: Enjoy as is for a delicious and nutritious snack. Suitable even for children ages 3 and up.