Fuding white tea orange peel white tea gift box/ best gift ever 1 box
Details
Description
Fuding white tea is made from the buds and leaves of "Hua Cha No. 1" or "Hua Cha No. 2" tea trees in Fuding, without frying or kneading, and made by a special process. , Sweet and refreshing quality characteristics. According to the different buds and leaves picked, white tea can be divided into: Baihao Yinzhen, white peony, longevity eyebrow, new craft white tea, etc. In recent years, pressed white tea has been introduced according to market needs.
effect
White tea has the lowest free radical content, the highest flavonoid content, and the average amino acid content is higher than other teas. Moreover, Fuding white tea has the effect of clearing heat and dispelling fire, and white tea extract has a preventive effect on the growth of bacteria that cause staphylococcal infection, streptococcal infection, and pneumonia.
In 2006, it was awarded the "Hometown of White Tea in China" by the Ministry of Forestry.
In 2008, it was awarded the titles of "Hometown of Famous Chinese Tea" and "Tea Science and Technology Demonstration Base" by the China Tea Society.
In 2010, it was selected as the "Hometown of Chinese Tea Culture" by the China International Tea Culture Research Association. "Fuding White Tea" was identified as "China Famous Trademark" by the State Administration for Industry and Commerce.
In 2013, it was awarded the title of "China's Most Beautiful Ecological Tea Township" by the Chinese Tea People's Association. It has been appraised as "National Top Ten Tea-producing Counties (Cities)" by China Tea Circulation Association for many years.
On July 20, 2020, Fuding white tea was included in the first batch of protection lists of geographical indications in China and Europe.
In October 2022, it was selected into the 2022 Agricultural Brand Quality Cultivation Plan.
On the evening of November 29, 2022, Beijing time, the "Traditional Chinese Tea-making Technique and Related Customs" declared by my country successfully passed the review and was included in the UNESCO Representative List of the Intangible Cultural Heritage of Humanity.
