Fujikko Shio Konbu Seasoned Kelp 28 그램

후리카케랑 단촛물 좀 넣고 주먹밥 했는데 맛있네요! 한국에서 좀 유행하길래 먹어 봤는데 특별하지 않은데 아는 감칠맛? 잘 쓸 것 같아요

밥에 비벼먹음 맛있어요

주먹밥 만들때 밥에 넣어먹으면 맛있어요

Shio konbu + cabbage + cucumber + sesame oil + vinegar and some black sesame seeds. Saw this on Instagram and I think it was a great buy!

I always to use this dry konbu to season riceball.

It's not salty and delicious