Indulge in a decadent escape with our Coconut Caramel medium roast. This artisanal blend highlights the rich, smooth profile of our premium Ecuadorian Arabica, perfectly paired with the buttery sweetness of toasted caramel and a light tropical coconut finish. With a balanced body and a velvety mouthfeel, it is a sophisticated treat that honors our Andean roots ideal for an intentional morning cup or a relaxing afternoon ritual.