【Co-branded with two famous Sapporo restaurants】A wonderful combination of miso ramen from KEYAKI, a famous Sapporo restaurant, and Shirakaba Hills.
【Rich Miso Flavor】The thick broth combines a variety of miso to create an aromatic flavor.
【Authentic Ramen Experience】Raw noodles made in Japan are used to create a strong texture and a rich wheat flavor.
【Double Delicious Combination】One set includes 2 servings of KEYAKI Miso Flavor and 2 servings of Birch Hill Miso Flavor to satisfy your cravings at once.
【Family Convenience】Simply cook it and you can savor the taste of famous Sapporo restaurants at home.
*Ingredients:
[Cold and Dry Shirakaba Sanso Miso Ramen]
Noodles: Wheat flour, wheat protein, salt, protein powder, sorbitol, alcohol, lye, vegetable coloring (wheat and egg are included in the raw material), batter (modified starch)
Seasoning: miso, lard, garlic, salt, ginger paste, bonito extract, soy sauce, pork extract, chili pepper, sesame seeds, yeast extract, seasoning (amino acids, etc.), alcohol, caramel color, thickener (xanthan gum), antioxidant (Vitamin E), spices, chili powder (raw materials contain wheat, pork, soybeans, sesame seeds)
[Cold Dry KEYAKI Miso Ramen Noodles]
Noodles: Wheat flour, wheat protein, salt, protein powder, alcohol, sorbitol, lye, vegetable coloring (wheat and egg are contained in the raw material), beating powder (modified starch)
Seasoning: miso, lard, sugar, salt, ginger paste, soy sauce, garlic paste, soybean paste seasoning, seasoning oil, chili pepper, dried flying fish meal, dried sardine meal, seasoning (amino acid, etc.), alcohol, caramel color, antioxidant (Vitamin E), spices (raw materials containing wheat, pork, chicken, soybeans, sesame seeds)
*Specifications: 4 bags in
Chikanshi Shirakasanjo Miso Ramen *2
Chikanshi KEYAKI Miso Ramen *2
*Shelf life: 90 days
*Preservation: Please avoid direct sunlight, high temperature and humid environment, it is recommended to store in a cool place.
*Allergens: Egg, Wheat, Pork, Chicken, Soy, Sesame