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Jutoku Stew Pot 18cm 1800 g

$0.04/g

Details

Product of:JapanUnit Qty:1800 gBrand:No Brand

Description

Jutoku Stew Pot – 18cm, 5 Liters, Made in Japan, Induction Compatible, 3-Layer Steel Construction

Brand: 宮崎製作所 (Miyazaki Seisakusho)
Material: 18-10 Stainless Steel, Steel Core (Triple-Layer Steel)
Color: Silver
Capacity: 5 Liters
Item Weight: Approx. 1.8 kg (estimate)
Product Dimensions: 18 cm
Finish Type: Uncoated
Manufacturer Model Number: OJ-5D
Country of Manufacture: Japan

Why You’ll Love It:

The Jutoku Stew Pot (OJ-5D) is designed for simmering and soup preparation, featuring 3-layer steel construction for excellent heat transfer and heat retention. Compatible with induction cookers as well as other heat sources, this 5-liter pot allows for slow, even cooking. The uncoated finish makes it easy to clean and maintain. Whether you are preparing stews, soups, or sauces, this pot provides a durable and efficient cooking experience.

Key Features:

3-Layer Construction: Made from 18-10 stainless steel and a steel core for optimal heat retention and distribution.

Induction Compatible: Works seamlessly with induction cookers as well as gas and halogen heaters.

Easy to Use & Clean: The uncoated finish makes cleaning a breeze.

Capacity: 5 Liters – ideal for making larger portions of stew, soup, or stock.

Authentic Simmering: Designed specifically for slow cooking and simmering, bringing out the best flavors in your dishes.

Made in Japan: Crafted with precision in Japan for superior quality and durability.

How to Use:

Simmering: Use the Jutoku Stew Pot for simmering soups, stews, or broths at low heat for a long period.

Induction Cooking: Ideal for induction cookers due to the 3-layer steel design, which provides excellent heat efficiency.

Versatile Cooking: This pot is perfect for making sauces, curries, and stocks, as well as slow-cooked meats.

Storage & Care:

Storage: Store in a cool, dry place when not in use. Its easy-to-clean design ensures hassle-free storage and upkeep.

Care: Wipe the pot clean after use with a soft cloth. The uncoated stainless steel finish allows for easy maintenance, without requiring specialized cleaners.

Pro Tip:

For the best results, preheat the pot before adding ingredients for even heat distribution. When simmering, always use low heat to preserve flavors and nutrients.

Handle with Care:

Hot Handles: Be cautious when handling the pot while cooking. Use oven mitts or a pot holder to avoid burns.

Avoid Abrasive Cleaners: Clean with mild soap and a non-abrasive sponge to maintain the pot’s longevity.

Product Details:

Material: 18-10 Stainless Steel, Steel Core

Size: 18 cm

Capacity: 5 Liters

Weight: Approx. 1.8 kg

Made in: Japan

Warranty: Check packaging for warranty details


Return policy
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Top Related
Japanese Stew

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