This Kirishima Natural Foods Dried Daikon (切り干し大根) is a nutritious and versatile ingredient made from high-quality Miyazaki Prefecture grown blue-tipped daikon radish. This traditional Japanese product is packed with essential nutrients like iron, fiber, and calcium, making it a great addition to your daily diet.

The daikon is carefully sun-dried to preserve its flavor and nutrients, and is ready to be rehydrated for use in soups, stews, salads, or other dishes. It’s perfect for enhancing your meals with a unique texture and added health benefits.

Key Features:

High in Iron: Surprisingly, dried daikon is rich in iron, comparable to lean beef! Ideal for those looking to boost their iron intake naturally.

High in Fiber: Contains about four times more fiber than burdock root, making it an excellent ingredient for promoting digestive health.

Rich in Calcium: Dried daikon contains about 4.6 times more calcium than milk, helping to address calcium deficiencies.

Versatile Use: Ideal for soups, stir-fries, and salads. It’s easy to add to your meals for extra nutrition and flavor.

Authentic Japanese Product: Made from daikon grown in Miyazaki, a region known for its quality produce.

How to Rehydrate:

Rinse the dried daikon lightly under running water.

Soak in enough water to fully submerge the daikon for about 10 minutes to rehydrate.

Gently squeeze out excess water before using in your dishes.

Nutritional Benefits:

Iron: Dried daikon provides a great source of iron, perfect for individuals who are prone to anemia.

Fiber: Four times the fiber content of burdock root, promoting healthy digestion and gut health.

Calcium: An excellent alternative for those looking to boost calcium intake without dairy.

Storage Instructions:

Store in a cool, dry place, avoiding high humidity and direct sunlight.

After opening, keep refrigerated and consume within a few days for best freshness.

Product Details:

Brand: Kirishima Natural Foods (霧島自然食品)

Weight: 500g

Packaging: 1 bag

Ingredients: Dried daikon radish (from Miyazaki, Japan)

Shelf Life: 12 months unopened

This Kirishima Natural Foods Dried Daikon is an easy and healthy way to add extra nutrients to your meals, perfect for anyone looking to improve their diet with essential vitamins and minerals. Whether you’re preparing a traditional Japanese dish or exploring new culinary creations, this dried daikon will elevate your cooking with its unique texture and nutritious benefits.

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