Made with 100% pure local black sugar, this Okinawa kokuto perfectly captures the true taste of this local specialty. More nuanced than typical brown sugar, kokuto has a unique flavor with rich notes of licorice, caramel and toffee. Enjoy it as a treat on its own or use it in place of regular sweeteners in everything from desserts and sauces to coffees and teas.
DISCLAIMER:
We provide ingredients and common allergens based on the packaging as a reference only. Please consume with caution based on your own individual health concerns as we cannot guarantee the presence or lack of certain ingredients, allergens and/or animal products.