Liziqi 螺獅粉 ビーフン 柳州

Ingredients list: 

Dried rice noodle: Rice, corn starch.

Soup bag: Drinking water, vegetable oil, spices, salt, monosodium glutamate, crystal sugar, flavorings (salt, MSG, granulated white sugar, food additives (disodium 5'-ribonucleotide, silicon dioxide, sodium dishydroacetate)), chili powder, ginger, food additives (sodium dehydroacetate), and edible essence.

Chili oil bag: Vegetable oil, chili, and spices.

Pickled bamboo shoots bags: Sour bamboo shoots, salt, vegetable oil, and chili.

Dried beancurd bag: Dried beancurd sticks, vegetable oil.

Fried peanuts bag: Peanuts, vegetable oil.

Pickled beans, fungus and pickled radish bag: Sour beans, drinking water, black fungus, sour radish, chili, salt, adn MSG.

Allergens: Peanuts, soy.

Storage conditions: Please store in a cool and dry place, avoid direct sunlight. The shelf life is 6 months.

Soup like you've never seen before. Thick rice noodles with a soup base made of authentic Liuzhou stone snails. After 8 hours of stewing, there's no snail. Just sour, spicy, and out of this world deliciousness.