Mae Rampa Thai Nam Prik Pao Ta Daeng 7.05 oz

Mae Rampa Nam Prik Pao Ta Daeng is a traditional Thai chili paste known for its bold, intense flavor and deep roasted aroma. Made from a blend of dried chilies, shrimp, and anchovy, this paste delivers a rich, savory taste with a noticeable spicy kick.

Compared to regular chili paste, Ta Daeng style is more robust and less sweet, making it ideal for those who enjoy stronger, more authentic Thai flavors. Commonly served with fresh vegetables, rice, or as a side condiment, it adds depth and character to any meal.

• Traditional Thai Nam Prik Pao Ta Daeng
• Bold, savory, and spicy flavor
• Less sweet, more robust taste
• Ready to eat
• Product of Thailand

Allergen Information: Contains fish (anchovy) and shrimp.