Prefecture: Aichi
Producer: Sanko
Ingredients: Starch syrup (manufactured in Japan), sugar (sugar beet (domestic)), concentrated mandarin orange juice (mandarin orange (domestic)), gelatin, powdered oblate, edible fats and oils/acidulants (citric acid), gelling agent (pectin), brightening agent
Gluten-free, Dairy-free, Soy-free
Size: 20g × 4
Headquartered in Toyohasi City in Aichi Prefecture, the Sanko company strives to connect people through its diverse line of snacks and sweets. With various initiatives including product lines that support allergen-safe options, nutrient-dense foods, and domestic organically-grown goods, Sanko hopes to help others enjoy the delicious dividends of nature and healthy eating.
For over 400 years, farmers in southern Japan have been cultivating unshu mikans, also known as Japanese mandarin oranges. These small citrus fruits are prized for their thin and easy-to-peel skin, refreshing aroma, and sweet flesh. Sanko’s mikan gummies are made using 100% domestic mikan juice giving them their natural sweet-tart flavor and citrus scent.
Suggested uses: Enjoy as is.