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Oyster Mushroom Vegetable Pancake

Details
Allergens:
Soy,Eggs,Sesame,Wheat (Gluten),Milk.

Description

Weight: 23oz 
Expiration date: 3 days refrigerated from manufacturing day 
Product capacity: 2 people once 
How to ingest: simple pan 
How to store: refrigerator 
Spicy: 0

[Please cook like this] 
1. Move the packed oyster mushroom vegetable dough in a bowl 
2. Put a pan in medium heat and put cooking oil. 
3. Put the dough back and forth in the right size. 
4. Take a picture in the sauce you sent together 

*Allergen (Contains): Egg, Soybean, Seasame, Wheat, Milk