PHUC AN PIA CAKE -MUNG BEAN, DURIAN MIX SALTED EGG 6 カウント

Phuc An Pia Cake is a famous specialty from the Mekong Delta region, made with unique ingredients like mung beans, durian, and salted eggs. The "Number 16" version you mentioned includes the following components:

Mung Bean: The sweet, smooth flavor of mung bean is a traditional ingredient that adds richness and a mild sweetness to the cake.

Durian: Known for its distinctive taste, durian creates a delicious and special filling for the cake.

Salted Egg: This adds a savory touch that balances the sweetness of the other ingredients, bringing a rich and unique flavor.

Quantity: A pack of Phuc An Pia Cake Number 16 contains 6 pieces, weighing 300g.

This cake is not only a delicious snack but also a meaningful gift, full of the traditional flavors of the Mekong Delta. Phuc An Pia stands out with its thin, crispy crust and aromatic, rich filling that perfectly blends the flavors of each ingredient.