Rice Cake With Cheese, Mixed Flavor 200 グラム

made a special version of buldak carbonara after dieting. the cheese rice cakes are a bit sweet, but go well with this type of menu item. might purchase again! keeps well in the freezer

Good and cheesy

I spray them with oil and cook in the air fryer at 365 until the cheese just begins to leak out. They are delicious, crispy on the outside and filled with plenty of cheese. I love them.

pretty good but its a small bag

One of the best things i ever ate. Not too sweet and the cream is so good

Loved these rice cakes. Each color represents different flavors. I cooked them in a spicy ramen soup. Delice!