Characteristics of Sachi coconut milk rice paper Thanks to the available strength of abundant coconut raw materials in Tam Quan, along with the harmonious and flexible combination of ingredients, the company has launched a coconut water rice paper product line with outstanding advantages compared to other establishments on the market, namely: Sachi pre-baked coconut milk rice paper is spongy, crispy, has a typical fatty taste of coconut and the aroma of sesame and pepper. The cake can be used immediately to accompany many different dishes or make an interesting snack. The coconut milk coated rice is baked by automatic electric and browned evenly, so it is guaranteed not to be attached to the smell of smoke like a conventional charcoal grill. The product is manufactured and packaged with luxurious, modern packaging and vacuum to ensure food safety and hygiene. Sachi's coconut water rice paper has been certified to ISO 22000:2018 international standard. Sachi's coconut water rice paper has been certified to ISO 14001:2015 international standard. Sach's coconut water rice paper