This is pure niboshi powder made from whole, long-aged dried sardines.
Sakamoto's "Dashi wa Kore 1kg" is pure niboshi powder made from long-aged, domestically-produced, coarsely ground mai-niboshi and katakuchi-iwashi niboshi. This versatile dashi powder, rich in natural umami, is perfect as a secret ingredient in Japanese, Chinese, and Western cuisine, enhancing the mellow flavor of your dishes. It contains no additives or antioxidants, allowing the natural flavors to shine through. It can be used to make dashi, or sprinkled directly on food as a topping or addition, making it a versatile product suitable for a wide range of uses, from everyday family meals to commercial use. Its excellent shelf life makes it ideal for a variety of dishes, including Japanese stews, miso soup, fried rice, and yakisoba.
Other | Food Allergies:The sardines used in this product are caught using a fishing method that also contaminates shrimp and crab. |
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