Experience the elegance of Sakura Kohakutou, a traditional Japanese crystal candy made from agar and sugar.
This limited-edition spring delicacy boasts a shimmering, crisp outer layer that gives way to a delightfully chewy center, offering a unique contrast in texture. Infused with the fragrant essence of the sakura flower, each bite captures the fleeting beauty of the Japanese cherry blossom season.
IMPORTANT This item will expire on Apr 30. Depending on the shipping company, it may not arrive before the expiration date. Please check the date before consumption. Thank you for understanding.