Salmon Fillet for Sushi 1 each
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A Whole Fillet Built for Hosting
This is not a small portion cut.
Our full Icelandic salmon fillet is trimmed D-style, skin-on, and fully deboned, making it ready for:
Large family meals
Backyard grilling
Sushi and sashimi preparation
Catering and entertaining
At over 6 pounds, it becomes the centerpiece of any seafood spread.
The Same Icelandic Salmon Our Customers Love
This fillet is sourced from the same premium Icelandic Atlantic salmon used in our top-selling salmon portions.
Raised in Iceland’s cold North Atlantic waters, the salmon is known for:
Clean, refined flavor
Balanced fat composition
Firm yet tender texture
Consistent quality
It performs beautifully both raw and cooked.
What Is a D-Trim Salmon Fillet?
A D-trim fillet removes the belly fat and excess trim, leaving the most consistent and versatile portion of the fish.
Benefits include:
More uniform thickness
Cleaner presentation
Easier slicing for sushi or portions
Ideal for grilling or roasting whole
Flavor & Texture Profile
Clean, fresh flavor
Buttery richness
Firm yet silky texture
Balanced fat throughout the fillet
This salmon is versatile enough for both raw preparations and high-heat cooking.
Perfect For
Backyard grilling
Sushi and sashimi parties
Holiday entertaining
Meal prepping multiple portions
Catering and large gatherings
A whole fillet allows you to portion the fish exactly how you like.
How to Cook
This fillet performs exceptionally well when cooked whole.
Popular methods include:
Grilling the entire fillet skin-side down
Oven roasting on a sheet pan
Breaking into sashimi or sushi cuts
Portioning into individual steaks
Keep seasoning simple—salt, citrus, herbs, or olive oil allow the salmon’s natural flavor to shine.
Product Details
Product: Whole Salmon Fillet
Species: Atlantic Salmon
Origin: Iceland
Trim: D-Trim
Skin: Skin-on
Bones: Fully deboned
Weight: avg 6.3 lbs (please allow +/- 0.5lbs variance from listed weight)
Condition: Usually frozen, but can ship fresh by special request
Packaging: Vacuum sealed
Storage Instructions
Keep frozen
Thaw slowly under refrigeration
Consume within a 1 day once thawed

