SekiRyu Japanese Cooking Knife SPR100 11.5" 1 count

Nice and sharp! Uses it over a month

Not bad, not the best. Light and sharp but feels a little flimsy

I already used it and I love it.

Really nice knife. Cant wait to chop veggies and meat

I bought it for cutting sushi, it's very sharp

It can shave paper like mud and is very easy to use. It has become my new favorite kitchen knife. It would be even more advanced if the handle was made of wood.